Air Fryer · fresh
How long to cook french toast in an air fryer
At 350 °F (177 °C) for 6 minutes, flip once at 3 minutes.
At-a-glance cooking parameters
- Temperature
- 350 °F
- 177 °C
- Total time
- 6 min
- per single layer
- Flip at
- 3 min
- flip once
- Internal temp
- —
- use visual cue
French toast air-fries at 350 °F (177 °C) for about 6 minutes, flipping once halfway, until golden and set. Soak thick slices of bread in an egg-milk-vanilla custard, let the excess drip off, and lay them on a sprayed parchment liner so the custard sets without sticking.
Per serving
Approximate values for a single portion of french toast (USDA baseline, cooked, includes light air-fryer oil spray).
- Calories
- 220 kcal
- Protein
- 8 g
- Fat
- 7 g
- Carbs
- 28 g
French Toast in popular air fryer brands
Adjusted for how each brand actually heats. Tap a brand name to see every food we calibrate for it.
| Brand | Temp | Time | Flip |
|---|---|---|---|
| Cosoribasket | 350 °F(177 °C) | 6 min | flip at 3 min |
| Ninjabasket | 350 °F(177 °C) | 6 min | flip at 3 min |
| Instant Vortexbasket | 350 °F(177 °C) | 6 min | flip at 3 min |
| Philips Airfryerbasket | 340 °F(171 °C) | 6 min | flip at 3 min |
| PowerXLbasket | 350 °F(177 °C) | 6 min | flip at 3 min |
| Brevilleoven | 335 °F(168 °C) | 6 min | flip at 3 min |
| Cuisinartoven | 340 °F(171 °C) | 6 min | flip at 3 min |
| Chefmanbasket | 350 °F(177 °C) | 6 min | flip at 3 min |
| GoWisebasket | 345 °F(174 °C) | 6 min | flip at 3 min |
How to tell it’s done
Both sides are golden and the center is set, not wet or custardy. A soggy middle means the soak was too long or it needs another minute per side.
Step-by-step method
- 1
Prep
Bring ingredients close to room temperature. Spray the parchment and mist the tops so they brown evenly.
- 2
Season
Season with cinnamon, vanilla, nutmeg, maple syrup (after cooking).
- 3
Load
Arrange 2–3 slices in a single layer. for best convection airflow.
- 4
Cook
Set the air fryer to 350 °F (177 °C) and cook for 6 minutes total, flipping once at 3 minutes.
- 5
Check & rest
Check the visual doneness cue and serve immediately for best texture.
- 6
Store
Refrigerate up to 3 days or freeze up to 1 month; re-crisp in the air fryer.
Watch out for
- Use thick, sturdy bread — thin slices turn to mush in the custard.
- Let excess custard drip off so the centers cook through.
- Use a parchment liner so the soaked bread doesn't stick.
- Add syrup after cooking, not before.
FAQ about french toast in an air fryer
- What temperature should I cook french toast at in an air fryer?
- Cook french toast at 350 °F (177 °C). The convection air at this temperature cooks the food gently — higher temperatures dry it out or scorch the surface.
- How long does french toast take in an air fryer?
- French toast takes 6 minutes total at 350 °F (177 °C). Flip the food once at 3 minutes so both sides cook evenly.
- Do you need to flip french toast in an air fryer?
- Yes — flip french toast once at 3 minutes. The side touching the basket grate develops a darker, more crusted surface; flipping evens out the cook so both sides match.
- Do you need to preheat the air fryer for french toast?
- Preheating is optional for french toast — most modern air fryers reach temperature in under 2 minutes and the food's total cook time already accounts for the ramp-up. If you do preheat, reduce the total time by 1–2 minutes and check earlier than usual.