Air Fryer · fresh
How long to cook blondies in an air fryer
At 320 °F (160 °C) for 20 minutes.
At-a-glance cooking parameters
- Temperature
- 320 °F
- 160 °C
- Total time
- 20 min
- per single layer
- Flipping
- Not needed
- Internal temp
- —
- use visual cue
Blondies bake in the air fryer at 320 °F (160 °C) for about 20 minutes — no flipping — in a greased, parchment-lined pan that fits the basket. Spread the brown-butter-and-vanilla batter evenly and pull them while the center is still slightly soft for a chewy, fudgy crumb.
Per serving
Approximate values for a single portion of blondies (USDA baseline, cooked, includes light air-fryer oil spray).
- Calories
- 240 kcal
- Protein
- 3 g
- Fat
- 12 g
- Carbs
- 32 g
Blondies in popular air fryer brands
Adjusted for how each brand actually heats. Tap a brand name to see every food we calibrate for it.
| Brand | Temp | Time | Flip |
|---|---|---|---|
| Cosoribasket | 320 °F(160 °C) | 20 min | — |
| Ninjabasket | 320 °F(160 °C) | 18 min | — |
| Instant Vortexbasket | 320 °F(160 °C) | 20 min | — |
| Philips Airfryerbasket | 310 °F(154 °C) | 20 min | — |
| PowerXLbasket | 320 °F(160 °C) | 19 min | — |
| Brevilleoven | 305 °F(152 °C) | 21 min | — |
| Cuisinartoven | 310 °F(154 °C) | 21 min | — |
| Chefmanbasket | 320 °F(160 °C) | 20 min | — |
| GoWisebasket | 315 °F(157 °C) | 20 min | — |
How to tell it’s done
The top is set and golden and the edges pull slightly from the pan; a toothpick comes out with a few moist crumbs, not wet batter. Fully clean means they may be overbaked and dry.
Step-by-step method
- 1
Prep
Bring ingredients close to room temperature. Grease and line the pan with parchment so the bars lift out cleanly.
- 2
Season
Season with brown sugar, vanilla, butter, chocolate chips, salt.
- 3
Load
Arrange one small pan, cut into 6–9 squares. for best convection airflow.
- 4
Cook
Set the air fryer to 320 °F (160 °C) and cook for 20 minutes total.
- 5
Check & rest
Check the visual doneness cue and serve immediately for best texture.
- 6
Store
Store in an airtight container at room temperature up to 4 days.
Watch out for
- Line the pan with parchment so you can lift the slab out to cut.
- Pull while the center is slightly soft — they firm up as they cool.
- Use a pan that fits the basket with room for air to circulate.
- Let them cool fully before cutting or they crumble.
FAQ about blondies in an air fryer
- What temperature should I cook blondies at in an air fryer?
- Cook blondies at 320 °F (160 °C). The convection air at this temperature cooks the food gently — higher temperatures dry it out or scorch the surface.
- How long do blondies take in an air fryer?
- Blondies take 20 minutes at 320 °F (160 °C) with no flipping needed. Cook in a single layer for the air to circulate.
- Do you need to flip blondies in an air fryer?
- No — blondies cook evenly without flipping. The convection air reaches all sides simultaneously. Flipping is only needed for dense or thick foods where one side sits against the basket grate; this food does not benefit from it.
- Do you need to preheat the air fryer for blondies?
- Preheating is optional for blondies — most modern air fryers reach temperature in under 2 minutes and the food's total cook time already accounts for the ramp-up. If you do preheat, reduce the total time by 1–2 minutes and check earlier than usual.