Air Fryer Reference
Sausage Links
breakfast · fresh
- Temperature
- 380 °F
- 193 °C
- Total time
- 10 min
- 6 breakfast links or 4 dinner sausages in a single layer
- Flip at
- 5 min
- flip once
- Internal temp
- 160 °F
- 71 °C
Doneness
Casings are evenly browned and starting to split slightly; juices run clear.
Oil & seasoning
None — sausages render their own fat.
Watch out for
- Pierce each sausage once with a fork before cooking — it lets steam escape so the casing does not burst.
- Pork and chicken sausage must reach 160 °F / 71 °C internally; beef and lamb can be served at 145 °F.